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Recipe of Quick Pecan tasties

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Pecan tasties

Before you jump to Pecan tasties recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.

Remember when the only men and women who cared about the natural environment were tree huggers and hippies? Those days are over, and it looks like we all recognize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone's active participation. Each and every family ought to start generating changes that are environmentally friendly and they must do this soon. Continue reading for some methods to go green and save energy, generally in the kitchen.

A large amount of electricity is definitely consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. You can save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is actually clean, which means that the motor needs to run less regularly, will also save electricity.

The kitchen alone provides you with many small means by which energy and money can be saved. Environmentally friendly living just isn't that hard. A lot of it is merely making use of common sense.

We hope you got benefit from reading it, now let's go back to pecan tasties recipe. To cook pecan tasties you need 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to cook Pecan tasties:

  1. Provide 2 c of dark karo syrup.
  2. Take 2 c of sugar.
  3. Prepare 2 tsp of vanilla.
  4. You need 2 c of pecans.
  5. Take 2 c of flour.
  6. Prepare 1 t of baking soda.
  7. Take 1 t of baking powder.
  8. Take 1/2 c of butter cold.
  9. Use of ice cold water until mix well.

Instructions to make Pecan tasties:

  1. Mix wet ingredients together.
  2. Mix flour and butter together well and add baking soda and baking powder and then add ice cold water a little st a time.

Popular videos from Dinner, Then Dessert! How to make pecan tassies (mini pecan pies) The first thing you want to do is make the brown sugar filling. So you'll want to toss the golden brown sugar and eggs into a bowl along with finely chopped pecans. Reduce speed to low, add flour and beat until well. Pecan Tassies This might be one of my favorite desserts.

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