Easiest Way to Make Ultimate Pan seared fish with garlic herbed butter sauce

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We hope you got insight from reading it, now let's go back to pan seared fish with garlic herbed butter sauce recipe. You can cook pan seared fish with garlic herbed butter sauce using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Pan seared fish with garlic herbed butter sauce:

1. Get 500 g of fish fillet🐟.
2. Take 1/2 v of Lemon juice🍋.
3. Get 1 tsp of salt.
4. You need of For marination.
5. You need 1/2 tsp of red chilli powder.
6. Use 1 tsp of mustard powder.
7. Provide 1/2 tsp of salt.
8. Prepare 1/2 tsp of black pepper crushed.
9. Provide 1/2 cup of or more flour.
10. Take of For sauce.
11. Take 2-3tbsp of butter(unsalted).
12. Use 1 tbsp of freshly crushed garlic🧄.
13. You need 1/4 tsp of lemon zest🍋.
14. You need 1 tsp of dried Parsley🍀.
15. Take 2 tbsp of oil for frying.

Instructions to make Pan seared fish with garlic herbed butter sauce:

1. First apply salt and lemon juice on fish for 20 mins then throw water and dry..
2. Apply red chilli powder, mustard powder and salt.
3. Roll in maida (just for thin coating not too much flour) it prevents fish from breaking and makes crispy.
4. Heat little oil 2tbsp and shallow fry fish when oil is hot.
5. Fry from both sides for few mins till golden colour and crispy, take out on platter to serve.
6. Make sauce to pour over fish.
7. Heat butter add Parsley garlic and lemon zest and little lemon juice, when hot pour over fish.
8. Serve immediately, you can use more butter..

Serve pan-seared salmon at your next dinner party! Lightly seasoned, cooked in minutes and. Garlic butter fish is one of the best fish recipes pan-fried with garlic butter sauce. Garlic Butter Fish - crispy and delicious pan-fried fish fillet with garlic butter sauce. Serve alone or with pasta for a wholesome dinner.

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